Jazz Under the Stars

Food. Drinks. JAZZ.

The perfect addition to your weekend plans. Brought to you in part by the Tucson Jazz Festival.

Join us on Saturdays from 5 to 8 pm for craft cocktails, local brews, and a rotating menu of tasty bites while you soak up the smooth sounds of local jazz musicians. Oh, and did we mention? No cover charge!

Saturday Nights
February 25th – May 13th
Hosted at the Garden Bistro

Entertainment Schedule

Performances run from 6:00 to 8:00 p.m.


February 25
Music: Sheryl-Ann McKinley


March 4
Music: Neamen Lyles

March 11
Music: Heather Hardy – Taste of Jazz

March 18
Music: Joe Bourne Trio

March 25
Music: Matt Mitchell


April 1
Music: TBD

April 8
Music: TBD

April 15
Music: TBD

April 22
Music: TBD

April 29

Music: TBD


May 6
Music: TBD

May 13
Music: TBD

Garden Bistro Menu


Drinks & Desserts

Sonoran Po Boy | $14
Local Telera Roll, Sliced Tomato, Heritage Greens, Poblano Aioli, Fried Cilantro Shrimp, Sliced

Vegan Po Boy | $14
Local Roll, Sliced Tomato, Heritage Greens, Chipotle Aioli, Vegan Sausage, Sliced Avocado

Garden Salad | $11
Heritage Greens, Pickled Onion, Sliced Cucumber, Roasted Tomato, Dried Corn, Prickly Pear Balsamic Dressing

Tohono Garden Gumbo | $15
Rice, Andouille Sausage, Chicken, Roasted Corn, Native Tepary Beans

Fried Calamari | $12
Creole Aioli, Heritage Greens, Cilantro

Fried Cajun Chicken Sandwich | $14
Buttermilk Fried Chicken, Ciabatta Roll, Tomato,
Creamy Cajun Slaw, House Pickles

Bistro Mac & Cheese | $13
Roasted Poblano, Toasted Panko, Cheddar, and Oaxaca Cheese

Chili Dusted Fried Okra | $9
with Creole Aioli and Chipotle Ranch

Tohono Chul Heritage Gardens Southern Greens |  $4.5
Swiss Chard, Bacon, Chili Flake, Apple Cider Vinegar

Andouille Shrimp Jambalaya | $17
Cajun Red Rice, Holy Trinity, Roasted Corn, Tomatoes, Poblano & Okra, Served With Heritage Gardens Southern Greens


Corn Bread | $6
with Local Honey & Maple Whipped Butter

Seasoned Fries | $4

Seasoned Sweet Fries | $4.50

Corn w/ Tajin and Cotija | $3.50

Cajun Slaw | $3


House Made Farm To Foodie Gelato | $7

Fry Bread With Powdered Sugar | $6

Lemon Cream Filled Fry Bread With Powdered Sugar | $8


Blue Monsoon | $13
Makers Mark Bourbon, House-Made Blueberry Syrup, Fresh Chul Lemon, Served On the Rocks

Prickly Pear Margarita or Mimosa | $12

Red or White Wine | $10

Local 12 oz Beers | $7

Local 16 oz Beers | $10

Hard Seltzer | $7

Non Alcoholic Drinks

Prickly Pear Lemonade | $6

Virgin Prickly Pear Mimosa | $7

Bottled Water | $4

Kid’s Cactus Cooler | $5
Ginger Ale and Grenadine

Town of Oro Valley Logo

A special thank you to the Town of Oro Valley for being a sponsor of our first-ever Jazz Under the Stars concert series! 

Jazz Under the Stars is brought to you in part by the Tucson Jazz Festival.